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| Drinking Windows and Values |
| Drinking window: Drink between 2021 and 2024 (based on 43 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 90.6 pts. and median of 91 pts. in 13 notes) - hiding notes with no text | | | Tasted by Wine Of The Moment on 6/20/2022 & rated 91 points: This bold and well-balanced Napa Valley white wine hits the spot. Served chilled, notes of almonds shine through along with a bit of herbaceous notes on the nose. There are crisp ripe apple and melon flavors that will greet you on the initial sip. Lemon will also eventually envelope your palate along with soft buttery notes giving you a full mouthfeel experience that is pleasing. This is an excellent Chardonnay that will remind you why you find such pleasure in sipping a well-crafted Chard. Cheers! (472 views) | | | Tasted by Bob in NC on 1/27/2022 & rated 90 points: Much better than our last bottle of this wine, which was corked. (636 views) | | | Tasted by Bob in NC on 12/23/2021 flawed bottle: Was corked (627 views) | | | Tasted by Wino Laurie on 4/19/2021 & rated 91 points: Well balanced Chardonnay that is food friendly. It offers good character and mouthfeel with herbaceous notes. (988 views) | | | Tasted by BGK810 on 3/26/2021 & rated 90 points: Very nice. Rich pear and ripe apple flavors along with nicely integrated oak. Enjoyable! (948 views) | | | Tasted by Wino Laurie on 12/27/2020 & rated 92 points: Just received this Chard as part of a mystery case. Well balanced with full body, notes of toasted almonds and honeysuckle. Delightful with seafood dinner. (817 views) | | | Tasted by dionnek on 11/26/2020 & rated 93 points: Yum! Minerals, tangerine, pear. (732 views) | | | Tasted by sfcrushaz on 11/25/2020: I like the wine & spirit notes & the james suckling notes. The winemaker notes also say tasty French oak & I get that. Have not had any Miner wines in a while and enjoyed this Chardonnay from them. (619 views) |
| Miner Family Producer WebsiteChardonnay The Chardonnay GrapeUSAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson Napa Valley Napa Valley Wineries and Wine (Napa Valley Vintners)Napa ValleySt. Helena |
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