External search
Google (images)
Wine Advocate
Wine Spectator
Burghound
Wine-Searcher
Vintages
2021
2020
2019
2018
2017
2016
2015
2014
2013
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
Show more
From this producer
Show all wines
All tasting notes
|
| Drinking Windows and Values |
| Community Tasting History |
| Community Tasting Notes (average 95 pts. and median of 95 pts. in 4 notes) - hiding notes with no text | | | Tasted by Claret & CdP Gang on 5/23/2023: At Vinexpo, what a stunner! Beautiful nose & mouthfeel, approachable now but will go the distance, thanks Ted (464 views) | | | Tasted by cava casa on 11/4/2022 & rated 95 points: Con Camargo y Lupe. Hicimos pasta. (639 views) | | | Tasted by Andre Brattland on 1/9/2021 & rated 95 points: Pretty broad and appealing aromas with darker red berries, strong rose bushes, hints of nutshell, semi-wet deep salts, pepper and tobacco. Full-bodied wine with a juicy and broad mouthfeel of delicious dark cherries that oozes joy. Tighter structure with a long and salty finish. Warmer feeling and outward-looking in the vintage, but still has the structure and acidity to ensure that this is balanced and a brilliant wine. 95 points. (2283 views) |
| By Jeb Dunnuck
JebDunnuck.com, New Releases From Gaja (12/2/2020)
(Gaja Barbaresco Sori San Lorenzo) Login and sign up and see review text. | By Antonio Galloni
Vinous, Barbaresco: The Highs & Lows of 2016-2020 (Oct 2020) (10/1/2020)
(Gaja Barbaresco Sorì San Lorenzo Red) Subscribe to see review text. | By James Suckling
JamesSuckling.com (8/27/2020)
(Gaja Barbaresco Sori San Lorenzo, Italy) Subscribe to see review text. | By Walter Speller
JancisRobinson.com (7/20/2020)
(Gaja, Sorí San Lorenzo Barbaresco Red) Subscribe to see review text. | By Antonio Galloni
Vinous, 2016 Barolo: Right Place, Right Time (Feb 2020) (2/1/2020)
(Gaja Barbaresco Sorì San Lorenzo Red) Subscribe to see review text. | By Stephen Brook
Decanter, Nebbiolo Prima Barbaresco (1/27/2020)
(Gaja, San Lorenzo, Barbaresco, Piedmont, Italy, Red) Subscribe to see review text. |
NOTE: Scores and reviews are the property of JebDunnuck.com and Vinous and JamesSuckling.com and JancisRobinson.com and Decanter. (manage subscription channels) |
| Gaja Producer website
Located in the Tuscany and Piedmont regions of Italy, Gaja makes collectible Nebbiolo, Sangiovese, Cabernet Sauvignon, and Chardonnay wines, including the Langhe Conteisa label. Gaja wines are among the highest-rated in all of Italy. It is perhaps best known for its Super Tuscans, which are some of the most elegant on the market. However, the estate also makes top-quality wines rooted in Italian tradition, such as Barbaresco. It is perhaps the most lauded Barbaresco producer today.
Although the estate produces 18 different wines, the production is low at just 350,000 bottles per year, making these wines very rare. The best Gaja vintages include 2018, 2016, and 2015 as well as historically well-performing vintages such as 2013, 2011, 2010, 2008, 2004, and 2003. Many of Gaja’s best vintages have received perfect scores from criticsNebbioloNebbiolo is a red grape indigenous to the Piedmont region of Italy in the Northwest. The grape can also be found in other parts of the world, though they are not as respected.
Nebbiolo is often considered the "king of red wines," as it is the grape of the famed wines of Barolo DOCG, Barbaresco DOCG, and Roero DOCG. It is known for high tannins and acidity, but with a distinct finesse. When grown on clay, Nebbiolo can be very powerful, tannic, and require long aging periods to reach its full potential. When grown on sand, the grape exhibits a more approachable body with more elegant fruit and less tannins, but still has high aging potential.
"Nebbiolo" is named for the Italian word, "nebbia", which means "fog", in Italian and rightfully so since there is generally a lot of fog in the foothills of Piedmont during harvest.
Nebbiolo is a late-ripening variety that does best in a continental climate that boasts moderate summers and long autumns. In Piedmont, Nebbiolo is normally harvested in October.
More links:
Varietal character (Appellation America) | Nebbiolo on CellarTrackerSorì San LorenzoThrough the 1995 vintage, the Gaja single vineyard Sorì San Lorenzo was labeled as Barbaresco. However, starting with 1996 Gaja formally chose to eschew the requirements for Barbaresco DOCG in favor of the more humble Langhe DOC (for example by blending Barbera and Cabernet Sauvignon into the wines when only Nebbiolo is allowed in Barbaresco DOCG). What this means is that these wines are defined two ways with 1995 and older as Barbaresco and 1996 and newer as Langhe DOC.Italy Italian Wines (ItalianMade.com, The Italian Trade Commission) | Italian Wine Guide on the WineDoctorPiedmont Vignaioli Piemontesi (Italian only)
On weinlagen-infoLanghe Consorzio di Tutela Barolo Barbaresco Alba Langhe e Roero | Union of Producers of Albese Wines (Albeisa)Barbaresco Geographical details of the DOCG down to single vineyards. The vineyards belonging to the comune Barbaresco can be found here |
|
