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| Drinking Windows and Values |
| Community Tasting History |
| Community Tasting Notes (average 89.1 pts. and median of 89 pts. in 12 notes) - hiding notes with no text | | | Tasted by Helianthe on 8/26/2023 & rated 89 points: Fresh, think this will improve with a couple of years more (732 views) | | | Tasted by mvigilius@gmail.com on 7/11/2023 & rated 92 points: Pronounced nose, apple, pear, peach, oak, dense, minerality, balanced by fresh acidity, good length, outstanding wine. (783 views) | | | Tasted by Hanibal on 6/18/2023 & rated 88 points: Generic Blind Burgundy Horizontal of 12 bottles over 2020: placed 5th of 12 2020 white burgundies between 40-60$ (1523 views) | | | Tasted by ant-1 on 5/24/2023: Meh. (1047 views) | | | Tasted by arkman22 on 4/7/2023 & rated 88 points: The wine looks straw colored. The legs are fast. There is no sediment in the bottle. It smells like light toast, medicinal, oak and vanilla. It tastes like lime, apricot, peach and sandalwood. The body is light/medium. The wine has juicy texture. The wine finishes short. The wine has low acidity. (1095 views) | | | Tasted by MAXIMUM SATISFACTION on 2/11/2023 & rated 91 points: I’ll second the note below. Good density balanced by moderate acidity. Made to drink now. (1171 views) | | | Tasted by tastark on 2/10/2023: This is a banger for the price. Just really good. (798 views) | | | Tasted by chablis28 on 1/11/2023 & rated 90 points: Not the Puligny Montrachet village but still rewardingly excellent Chardonnay with old world energy, class and beautiful fruit & mineral. Balanced and energetic fresh and nearly weightless. Whatever oak it sees is very well integrated. Slow out of the gates on both the nose & palate. So time in glass is your friend. (1157 views) | | | Tasted by Stian Thorgaard on 5/19/2022: The wine looks straw colored. The legs are slow. There is no sediment in the bottle. It smells like honey. It tastes spicy. The body is light/medium. The wine finishes medium. The wine has medium acidity. (1139 views) |
| Francois Carillon Producer WebsiteChardonnay The Chardonnay GrapeFrance Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)
Wine Scholar Guild vintage ratings
2018 vintage: "marked by a wet spring, a superb summer and a good harvest"
2019 vintage reports
2021: "From a general standpoint, whether for white, rosé or red wines, 2021 is a year marked by quality in the Rhône Valley Vineyards. Structured, elegant, fresh and fruity will be the main keywords for this new vintage."
2022 harvest: idealwine.info | wine-searcher.comBurgundy Les vins de Bourgogne (Bureau interprofessionnel des vins de Bourgogne) (and in English)
Burgundy - The province of eastern France, famous for its red wines produced from Pinot Noir and its whites produced from Chardonnay. (Small of amounts of Gamay and Aligoté are still grown, although these have to be labeled differently.) The most famous part of the region is known as the Cote d'Or (the Golden Slope). It is divided into the Cote de Beaune, south of the town of Beaune (famous principally for its whites), and the Cote de Nuits, North of Beaune (home of the most famous reds). In addition, the Cote Chalonnaise and the Maconnais are important wine growing regions, although historically a clear level (or more) below the Cote d'Or. Also included by some are the regions of Chablis and Auxerrois, farther north.
Burgundy Report | Les Grands Jours de Bourgogne - na stejné téma od Heleny Baker
# 2013 Vintage Notes:
* "2013 is a vintage that 20 years ago would have been a disaster." - Will Lyons
* "low yields and highly variable reds, much better whites." - Bill Nanson
* "Virtually all wines were chaptalised, with a bit of sugar added before fermentation to increase the final alcohol level." - Jancis Robinson
# 2014 Vintage Notes:
"We have not had such splendid harvest weather for many years. This will ensure high quality (fragrant, classy and succulent are words already being used) across the board, up and down the hierarchy and well as consistently from south to north geographically apart from those vineyards ravaged by the hail at the end of June." - Clive Coates
# 2015 Vintage Notes:
"Low yields and warm weather allowed for ample ripeness, small berries and an early harvest. Quality is looking extremely fine, with some people whispering comparisons with the outstanding 2005 vintage. Acid levels in individual wines may be crucial." - Jancis Robinson
# 2017 Vintage Notes:
"Chablis suffered greatly from frost in 2017, resulting in very reduced volumes. As ever, the irony seems to be that what remains is very good quality, as it is in the Côte d’Or. Cooler nights across the region have resulted in higher-than-usual acidity, with good conditions throughout the harvest season allowing for ripe, healthy fruit." - Jancis Robinson
# 2018 Vintage Notes:
"The most successful region for red Burgundy in 2018 was the Côte de Beaune. The weather was ideal in this area, with just enough sunlight and rain to produce perfectly balanced wines naturally." - Vinfolio
Bourgogne Blanc Bourgogne AOC (Terroir-France) |
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