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| Drinking Windows and Values |
| Community Tasting History |
| Community Tasting Notes (average 91 pts. and median of 91 pts. in 7 notes) - hiding notes with no text | | | Tasted by 1961Vintage on 5/13/2013 & rated 88 points: Nice bottle age, smooth delicate and noticeable flavors. Just really never completely opened up for me..seemed rather muted in the glass even after 3 hours decanted. Feel like it may have peaked and then some. (1978 views) | | | Tasted by Zweder on 11/23/2012 & rated 92 points: Boekenhoutskloof Winemakers dinner. (@ Bottles; Sas van Gent, Netherlands): Marc Kent told us that in this 2001 there is about 4 - 5 % Cab. Franc in the wine. In the bouquet beautiful dark and red berries as well as a pleasant touch of barnyard. On the palate the same impressions, beautifully mature with sweet spices, good acidity and soft tannin. (1716 views) | | | Tasted by rs on 8/23/2010 & rated 91 points: Black currant, mint, herbs, chocolate and tobacco on the nose. Fullbodied wine, perfectly balanced and long finish. Will last for a few more years. (2718 views) | | | Tasted by johanalex on 10/15/2008 & rated 93 points: Wonderful, powerful, delightful. I wish I had another bottle. (2964 views) | | | Tasted by Zweder on 9/28/2008 & rated 90 points: Full bodied, round, a lot of fruit. Also chocolate and herbs and spices. Creamy and spicy finish. Very tempting wine. (3046 views) | | | Tasted by wesselh on 12/20/2006 & rated 88 points: Had the bottle just to check it was still ok. Not overly impressed with it but had it with friends very cold and not decanted so maybe not the best guide (2588 views) |
| Boekenhoutskloof Producer website
U.S. Importer (Addt'l Info)
Boekenhoutskloof is a winery located in the town of Franschoek in the Western Cape region of South Africa.
The producer's name is Afrikaans and means "Ravine of the beech trees". Pronunciation is tricky but can is close to BOO-KEN-HOTES-kluaf". The producer's website gives this pronunciation guide for "Boekenhout": BOOK-N-HOWED.
They produce wines under four brands:
* Boekenhoutskloof. (High-end single-varietal wines: Cabernet Sauvignon, Syrah, Semillon)
* The Chocolate Block (Premium red blend)
* Porcupine Ridge. (Mid-range wines, all single-varietals: Syrah, Cabernet Sauvignon, Sauvignon Blanc and Merlot)
* The Wolftrap. (A red blend)Cabernet SauvignonCabernet Sauvignon is probably the most famous red wine grape variety on Earth. It is rivaled in this regard only by its Bordeaux stablemate Merlot, and its opposite number in Burgundy, Pinot Noir. From its origins in Bordeaux, Cabernet has successfully spread to almost every winegrowing country in the world. It is now the key grape variety in many first-rate New World wine regions, most notably Napa Valley, Coonawarra and Maipo Valley. Wherever they come from, Cabernet Sauvignon wines always seem to demonstrate a handful of common character traits: deep color, good tannin structure, moderate acidity and aromas of blackcurrant, tomato leaf, dark spices and cedarwood.
Used as frequently in blends as in varietal wines, Cabernet Sauvignon has a large number of common blending partners. Apart from the obvious Merlot and Cabernet Franc, the most prevalent of these are Malbec, Petit Verdot and Carmenere (the ingredients of a classic Bordeaux Blend), Shiraz (in Australia's favorite blend) and in Spain and South America, a Cabernet – Tempranillo blend is now commonplace. Even the bold Tannat-based wines of Madiran are now generally softened with Cabernet SauvignonSouth Africa Wines of South Africa |
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