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Drinking Windows and Values |
| Drinking window: Drink between 2022 and 2027 (based on 36 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 90 pts. and median of 90 pts. in 2 notes) - hiding notes with no text | | Tasted by corkscrews on 4/7/2023 & rated 89 points: A nose of dark fruits and spices, dark garnet in color. A medium to full bodied red, with black cherry, licorice and spices on finish. www.winelx.com (130 views) | | Tasted by classicalspin on 6/21/2022 & rated 91 points: I confess. I like this style of wine and winemaking. Consistently a great value. Dark bramble of mixed field berry fruits with a spicy snap at the end. Will get better with another year or two. Drinking very fresh now. Better second day. (181 views) |
| Three Wine Company Producer websiteZinfandel ZAP: Zinfandel Advocates & Producers | Varietal character (Appellation America) | Wikipedia-ZinfandelOld Vines Old Vine/Vieilles Vignes (Wikipedia)USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson |
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