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Vintages 2023 2022 2021
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Community Tasting History |
| Community Tasting Notes (average 91.5 pts. and median of 93 pts. in 16 notes) - hiding notes with no text | | Tasted by spectrumphoto on 4/4/2024 & rated 94 points: Was a great Easter addition, especially for the lovers of Pinot Grigio and Sauvignon Blanc, as the Vermentino has similar characteristics. Fresh and fun, bright stone fruit and great roundness overall. (105 views) | | Tasted by PMJak11 on 6/18/2023 & rated 87 points: Great producer, just not my preferred grape or style. Light on flavor and character. (572 views) | | Tasted by Laplace on 4/26/2023 & rated 83 points: Refreshing, average table wine. The aroma is absent or limited. The body is medium. The flavor development progresses a little bit and stops abruptly. (625 views) | | Tasted by wine=golf on 12/12/2022 & rated 93 points: What a great Italian white. Hats off to MARK. Has all the, pear, grapefruit, earthy and dry. Love it (587 views) | | Tasted by wine=golf on 12/3/2022 & rated 93 points: Wow Mark did a great job with these Italian vines. Soft, pear, lemon grapefruit earthy. A true European white. (530 views) | | Tasted by AGELVIS on 6/2/2022 & rated 83 points: Coravined. Pale straw color. Pina colada and lemon zest on the nose. Smooth, dry, tart, subtly creamy palate, with soft acidity. Not my style. This is Neal Family’s first ever vintage of this wine (made from Rutherford fruit). (1178 views) |
| Neal Family Vineyards Producer websiteVermentino Vermentino varietalUSAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson Napa Valley Napa Valley Wineries and Wine (Napa Valley Vintners)Rutherford Rutherford,
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