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| Drinking Windows and Values |
| Community Tasting History |
| Community Tasting Notes (average 89.4 pts. and median of 90 pts. in 241 notes) - hiding notes with no text | | | Tasted by Terramare on 4/2/2024 & rated 92 points: This bottle held up quite well for our Easter dinner, the age out on the Community window is quite off. This bottle could easily go another several years yet. BTW, the cork on this one was super-sealed - it took quite a bit of effort to open it. (180 views) | | | Tasted by @yourfavoritewino on 1/26/2024 flawed bottle: Corked (455 views) | | | Tasted by Rajagopalanator on 6/10/2023 flawed bottle: Bottle was corked (843 views) | | | Tasted by Harley1199 on 8/14/2022: By the glass. Easy wine, red fruity style, high acidity, giant bubbles, crown cap closure. How many tries has made Chandon in California already? Sincerely I don't care. Just fair to start this tasting event.
Por copas. Vino fácil, de estilo a frutas rojas, alta acidez, burbujas gigantes, cierre de chapa. ¿Cuántos intentos ha hecho ya Chandon en California? Sinceramente no me importa. Justito para comenzar el evento de degustación. (668 views) | | | Tasted by mayakacz on 2/13/2022: Very pale pink orange colour.
Light intensity aroma of straw, strawberry.
Dry, high acidity, medium alcohol. Light body. Light intensity flavour of strawberry, strawberry shortcake, apple, lemon. Long finish. (1748 views) | | | Tasted by Outplaying on 1/6/2022: Simple and fruity with a sweet tart like finish. A crowd pleaser, but not really what I am looking for. Ann loved it. A gift from one of her clients. (1638 views) | | | Tasted by Blanche64 on 8/28/2021 & rated 90 points: A great wine to enjoy on a Saturday after a long day of cleaning. Light and refreshing. Enjoyed with chinese food, would go with anything your heart desires or alone. (1854 views) | | | Tasted by Motz on 11/30/2020 & rated 91 points: Turkey Day bubbles! Yes! Better than expected flavor, range, and structure. High quality finish. (3028 views) | | | Tasted by brh_wine on 7/5/2020 & rated 95 points: iwfs boston virrual event. Still developing with good rose flavors. 5 years on the lee makes this a phenomenal wine. Love it. (357 views) | | | Tasted by Rnolette on 1/18/2020 & rated 95 points: Really nice rose, really nice sparking wine all in one. Really bright and upbeat, yet very smooth. Really enjoyed it! (253 views) | | | Tasted by brh_wine on 12/23/2019 & rated 97 points: mature nose with cherry and toast; luscious rose fully developed and as good is gets. One of the best this wine has tasted over many cases. (2757 views) | | | Tasted by MorganST on 10/26/2019: Nice (2277 views) | | | Tasted by TannicBeast on 7/20/2019 & rated 89 points: Very well made. Good by itself or with a variety of foods. Excellent choice for brunch. (2316 views) | | | Tasted by pickhardt on 6/14/2019 & rated 90 points: Salmon pink. Full of flavor. Nice acid. (2122 views) | | | Tasted by Heynetty on 3/3/2019: A: Deep salmon
N: Medium (+) nose. Cream, toast, yeast, strawberry, raspberry, lemon and lots of TANGERINE PEEL.
P: Dry, medium acid, medium alcohol, medium body, pronounced intensity and medium (+) finish.
C: Drink up. BLIC? Very good quality. (1912 views) | | | Tasted by Doctor Koulodare on 10/13/2018 & rated 92 points: Cherry/raspberry and baked bread flavors. Nicely structured. Beautiful bubbles! (1846 views) | | | Tasted by Terramare on 4/1/2018 & rated 89 points: Clean and crisp, really enjoyed with our Easter dinner appetizers. (733 views) | | | Tasted by brh_wine on 12/9/2017 & rated 92 points: A well aged Rose sparkler. Showing deeper color as it ages. Nose expresses toasty cherry and mouth has some mild yeast. (2973 views) | | | Tasted by kkleg on 12/8/2017 & rated 92 points: Fantastic with a year's age. Earthy and showing great fruit. (2575 views) | | | Tasted by Baron Slick on 10/5/2017 & rated 89 points: Strawberries, raspberries, citrus, and graham cracker sweetness fill the nose. There's vibrancy, lift, and weight to the red berry, tangerine, and lime flavors, but they're a tad less interesting than the nose. Chalk and citrus pith finish. (2720 views) | | | Tasted by akpace on 10/1/2017 & rated 87 points: Nice dry, more of any everyday rose. (2633 views) | | | Tasted by 560 B&W on 5/13/2017 & rated 87 points: A bit meh. 13% (2911 views) | | | Tasted by brh_wine on 12/11/2016 & rated 92 points: Color was darker side of rose. Nose showed hints of toast and well developed age. Abundance of small bubbles and taste was excellent mature sparkler with yeast and fruit balance. Still has some potential to age gracefully. (2572 views) | | | Tasted by kkleg on 9/9/2016 & rated 89 points: Rather subtle pop when opening, but vigorous bubbles in the glass. Beautiful copper-pink color. This wine has some weight to it. Toasted bread and strawberries on the nose. A bit short on the palate, with yeasty notes. A decent wine, but a bit disappointing given this is their top bottling. (2957 views) | | | Tasted by Ssikes14 on 5/22/2016: Good stuff (2990 views) | | | Only displaying the 25 most recent notes - click to see all notes for this wine... |
| By Allen Meadows
Burghound, June 2013, Issue #51
(NV Domaine Chandon Rosé - "Étoile" Villages Rosé) Subscribe to see review text. | By Richard Jennings
RJonWine.com (2/26/2013)
(NV Domaine Chandon Étoile Rosé) Medium orange pink color with steady, tiny bubbles; ripe tangerine, ripe orange nose; tasty, light tangerine, mineral, chalk palate; medium-plus finish 88+ points 88 points | By Richard Jennings
RJonWine.com (11/11/2012)
(NV Domaine Chandon Étoile Rosé) Medium pink orange color with steady tiny bubbles; leesy, saline, tart strawberry, tart orange nose; tasty, mineral, leesy, tart orange palate with medium acidity; medium-plus finish 90+ points (sample provided by winery) 90 points |
NOTE: Scores and reviews are the property of Burghound and RJonWine.com. (manage subscription channels) |
| Domaine Chandon Producer websiteChampagne Blend"Champagne blend" is a classic grape blend that typically includes Chardonnay, Pinot Noir and/or Pinot Meunier in any proportions.
However, this blend can also include Arbane, Fromenteau (Pinot Gris), Petit Meslier and/or Pinot Blanc as well.USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson CaliforniaNapa Valley.http://www.stagecoachvineyard.com/vineyards/our_vineyards.php
Santa Ynez.http://www.everyvine.com/org/Camp_Four/vineyard/Camp_Four/ |
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