Community Tasting Note

• OenoEd Likes this wine: 93 points

  September 19, 2022 - Another half tonite from a different cellar, consistent w my note below. Wonderful with brined quail, pecan wood and char grilled w a tamarind glaze, where the tart and gamy flavors share a happy home in my mouth. No surprises, but these small bottles may be entering prime drinking next year, earlier than I thought.

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