Community Tasting Note

• pgm wrote: 96 points

  December 3, 2022 - Hardly budging from the where it stood in 2020 and 2016, it’s still loaded with bloody and braised beef, olives and brine, and heaps of blackberry and black cherry.
  
  Powerful from the first sniff through the long finish. Still youngish and probably a decade to go at least.

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