Community Tasting Note

• BedrockMorgan wrote: 93 points

  April 22, 2009 - There are only a few Graves-blanc style wines out there from CA. This one is made from 110 yr. old vine Semillon grown at Monte Rosso Vineyard and Sauvignon Blanc from Kick Ranch. Perfumed, dense, a ringer for Pessac Blanc, this has the brightness and interest I am looking for. A unusual and great alternative to CA chard.-- particularly given the price. Tasted this against Arietta, Mondavi To-Kalon, Spring Mountain, Cliff Lede, and Selene from 2007, and this was the best.

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