Community Tasting Note

• Frank Murray III wrote:

  October 6, 2023 - When we first poured this, there was so much bouquet coming out of the glass--really remarkable. Perfumey, with graphite, lead pencil. As the wine aired, these aromas shifted out and relaxed, allowing some light imprint of brett to come through. I dislike brett and there was just enough for me to notice abd yet not be turned off. Ripe dark fruit, with a juicy feel. Blackberry and warm spice. I had let this sit in the glass and then forgot to revisit it later in the dinner. Thank you Blake for sharing this and honoring Counselor Seiber.

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