Community Tasting Note

• Psdycp wrote: 90 points

  October 28, 2023 - Intense minerality with blackberries, clove and black pepper on the nose. Palate is penetrating with black fruits, earthy spices and dried herbs on a medium-bodied mid-palate. Transition to a deep and clean finish is uneven. Need some breathing for the elements to open up. Let this age for another 2-3 years for better harmonisation.

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