Community Tasting Note

• GTFreek wrote:

  November 7, 2023 - 3 vineyards blended.
  
  Medium nose shows baked apple, bosch pear, hazelnut, yellow flowers. Palate is nicely expressive, layers of deep citrus, nutty tones, light funk/earth, mushroom, framed by beautiful acidity. Would be hard pressed to blind this as Old or New World. Well done.
  
  1/3 new oak for 12 months, then 4 months in stainless on lees.

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