Community Tasting Note

• chatters wrote: 92 points

  June 21, 2009 - Nose: meaty gravy with herbs, cedar, spice, woody forest fruit and vanilla
  Mouth: Bramble, blackcurrant, very savoury not unripe just not sweet fruit. Silky tannins, some nutmeg and cloves. Medium long chocolate finish after woody vanilla tones.
  Very nice indeed.

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