Community Tasting Note

• Keith Levenberg wrote: 91 points

  August 23, 2010 - 2004 Red Burgundies (Brooklyn): Very impressive. A strong stony scent, then sweet and sappy on the palate, and enveloping too. Has a bit of an acidic (?) snap to it and a woodiness sort of reminiscent of cedar and old cabinetry. An intense style but a complete wine - in retrospect this probably would have been a more natural partner to the Mugneret-Gibourg Chaignots than the Chevillon Chaignots was.

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