Community Tasting Note

• wabi47 wrote: 92 points

  June 24, 2006 - so much stuffing!! lots of slightly sweet dark fruit with hints of chocolate; however the tannins remain big, and are not yet fully integrated, even after decanting; this is really not yet ready to drink (think in terms of a few years), and will not be a wine to take to a resturant, unless you are thinking red meat...or for maybe drinking alone by yourself in the dark with some cheese.

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