Important Update From the Founder
Read message >
Community Tasting Note
-
amgryger wrote:
December 28, 2010 - NY/NJ WLTV Offline at Anthony Davids (Anthony David's, Hoboken): Somewhat restrained nose. Scorched earth, bloody meat, olives and spice. Similar on the palate with black tea and leather on the finish. Medium body. Medium high tannin and acid. Medium long finish.
3,838 views