Community Tasting Note

• cadamson wrote: 83 points

  April 9, 2011 - Many layers to this thing, unfortunately all of them, but one, are oak....too bad since once you pull the splinters out there really is a nice, focused and very fresh layer of fruit, mostly blueberries. It would be delicious toning down the oak... I doubt it will ever integrate. Almost makes me want to become a tree hugger, save the wine!

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