Community Tasting Note

• ksmith wrote: 90 points

  April 15, 2012 - Dark brown/yellow and cloudy. Nose of peach. On the palate this is not at all SB like; peach and pineapple, a hint of caramel, followed by bracing acidity. This was interesting by itself (as all Abe's wines are), and actually paired pretty well with the meal we had (artichokes, deviled eggs and bruschetta). An interesting wine that was very good but not at all what I expect from SB, even from California.

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