Community Tasting Note

• davidandrose wrote: 91 points

  December 28, 2006 - From .375. When opened and immediately poured, this remained tight and unevolved during about 45 mins in glass. When the contents of the glass and balance of bttl were poured into a decanter and shaken up a bit this began showing some dark fruits and leather. About an hour after decanting this had opened significantly, with the early harsh edges gone and the tanins softened.

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