Important Update From the Founder
Read message >
Community Tasting Note
-
sjt wrote: 92 points
January 25, 2013 - Nose opened up after two hours decanting and some viloent swirling. Currents, wet stone, dried flowers, and leather on the nose. Black and red fruit hit the mid pallate with a big suprise. Fine tannins that coat, long finish. Drinking well now.
3,538 views