Community Tasting Note

• dinan Likes this wine: 84 points

  September 22, 2013 - Orange, almost rusting bronze on the eye, a zesty tangerine peel and candied orange nose that opens into a full bodied lush liqueur of mandarin orange, sweet prune juice and dried pineapple, past its best but still a plateau of long decline, a great 40th birthday treat. Polished it off with chicken liver pate and blue cheese - superb.

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1 Comment

• UPL commented:

  2/26/14, 1:04 PM - you wrote "superb" -->and give only 84 (!!) Points???

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