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Red

2003 The Standish Wine Company Shiraz The Standish

Shiraz

  • Australia
  • South Australia
  • Barossa
  • Barossa Valley

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Community Tasting Note

  • overkloud Likes this wine: 96 points

    May 23, 2014 - It is ruby in the core and a bit brick-ish in the rim. Smells amazingly with black currant, raisin, coconut, cigar box and dark chocolate. Very full bodied, smooth. 20-30s finish. A well polished Aussie Shiraz that I cannot find any flaw in it and it is in the prime drinking window.

    2 people found this helpful 3,972 views

4 Comments

  • bkwine58 commented:

    10/21/14, 7:52 AM - may I know if you had decanted the wine? others had decanted the wine for 2-4 hours, I did the same but wasn't good.

    thanks

  • overkloud commented:

    10/21/14, 11:09 AM - @bkwine58. I didn't decent my wine. I started almost right away because it was wide open after 10 mins and finished 4/5 of the bottle by the first two hours. I tried the left-over 1/5 the next day, refrigerate stored. Both the structure and aroma faded away significantly so I can see issue you were having.

  • bkwine58 commented:

    10/22/14, 6:08 AM - Hi Overkloud,

    thanks for your feedback, I still have three bottles, next time I shall not decant. Cheer!!

  • overkloud commented:

    10/22/14, 6:24 PM - No problem. Let me know how it goes. I still have one bottle left. I will probably drink it in a year or two.

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