Community Tasting Note

• johnh1001 wrote: 94 points

  April 6, 2014 - Paris Club dinner with JK (Chicago): Finally I get to have "that" bottle of Unico. Wow, amazing nose of mature red and black fruit, old cedar and burnt coffee component. This did not have quite the concentration on the palate as the 1960 or 1961 up next but the nose alone is worth buying this wine. Round and silky in the mouth.

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