Community Tasting Note

• Hank Gillespie wrote:

  June 2, 2007 - The Wine Summit 2007: Beaux Frères - Saturday, June 2, 2007 - 9:00 A.M. (The Post Hotel - Lake Louise, AB): Deeper ruby colour – fairly wide rim; perfumy nose with dark cherry dominating the aromas – nutmeg spice – sweet oak and that enticing licorice note; harmonious mix of fruit, spice and oak – beautifully textured on a firm structure – acidity pleasing – rich, sweet cherry flavours; finishes long with the balanced flavours running through.
  We very much enjoyed this wine at the Saturday dinner – partnered with a pan seared filet of Ahi Tuna on Swiss Chard, with a red wine fish sauce. It was another of the outstanding partnerships at this dinner. Mmmmm!

  4,129 views

Add a Comment