Community Tasting Note

• swp3 Does not like this wine:

  November 16, 2014 - Virtually indistinguishable from generic vintage port. Another reviewer wrote something akin to that and it's dead-on. Or cheap Amarone. Opened a bottle last night and didn't finish bc it tasted so overripe and oxidized and hot. Alongside a Saxum Broken Bones, which seemed restrained by comparison. Leftovers were even worse today, so opened a second bottle straight from the cellar, assuming a flaw in #1. Same experience. No bueno.

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