Community Tasting Note

• cephomer wrote: 90 points

  December 6, 2014 - An Evening in the Loire Valley: Westchester Wine School (White Plains, NY): Drank at WWS Loire tasting vs a Quarts de Chaume and a Baumard Coteaux de Layon. This was the biggest of the 3, with much honey on the nose and on the palate. Lots of apricot & peach here. Far sweeter than both, darkest in color as well--deep amber. Very long, and very viscous. Still, I was underwhelmed and found it a bit cloying (could be due to this being the final wine of a long tasting, and was accompanied by many sweets for dessert).

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1 Comment

• GAET commented:

  12/7/14, 2:13 AM - Ce vin se boit pour lui-même et certainement avec des bonbons, si on veut apprécier toute sa palette aromatique.

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