Community Tasting Note

• skurtz Likes this wine: 93 points

  May 13, 2015 - Decanted for 1h at Prospect restaurant in San Francisco. What a sumptuous aroma, striking inches from the glass. Leathery woodsy forest floor on the nose. On the palate still earthy and austere, balancing with a few red fruit notes to be sure, but with some oak and tannin back bone. Superb balance and complexity. My favorite of the night.

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