Community Tasting Note

• Xavier Auerbach wrote: 89 points

  November 27, 2016 - Last tasted four years ago, when I found it it tough and gawky. Its character is still the same, even after three hours in the decanter. Tannic and tough, with drying tannins, intense chalky minerality, not really lacking in fruit or intensity but just so austere, firm and structured, with notes of fresh paprika and a hint of gulash, good length. Ungainly. Only the very brave will put some bottles away to await future developments - I have none left.

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