Community Tasting Note

• Andrewbdc wrote: 93 points

  March 1, 2017 - Michael Schuster Fine Wine Course Day 5 (Headspace, Hatton Gardens, London): Medium lemon. Medium (+) intensity aromas of fresh apple, stone fruit, lemon, vanilla, toast, smoke, nuts. A "long" nose, rich and dense. Developing. Dry, high acidity but a little softer than the premier cry and village examples from 2014, long finish, saturates the mouth, pronounced flavours similar to the nose, medium alcohol, medium (+) body.
  Outstanding Chablis Grand Cru, however shocked by the incidence of premox - had to open 6 bottles to get 2 that were in good condition.

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1 Comment

• Enfantterrible commented:

  3/12/17, 6:01 AM - 6 out of 8 poxed isn't shocking. It's criminal theft.

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