Community Tasting Note

• kmadamskkz wrote: 86 points

  June 3, 2017 - Medium garnet in color, with aromas of unripe cherry and forest floor. Light in body backed by very firm acidity puts this wine out of balance. Flavors of sour cherry and loganberry with tart acidity that mutes any secondary flavors. The wine is pleasant enough, but not special, and requires a tolerance for tart wine. This wine is definitely better with food but not what you'd call good with it because of the pronounced tartness. The acidity is not likely to soften with time and what fruit is there will likely fade, drink now.

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