Community Tasting Note

• knelsfk wrote: 92 points

  May 31, 2008 - Drank in a dim lit restaurant and unable to evaluate color; aromas of earth, licorice, leather, vanilla and just a hint of barnyard; meidium body; earthy flavors of mushrooms, dark berry fruit and toasty oak; long finsh; no signs that this wine is beyond its prime but probabl as good as it will get.

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