Community Tasting Note

• grafstrb wrote:

  April 22, 2020 - -- decanted one hour before initial taste --
  -- tasted non-blind over a 2 to 3 hours --
  
  NOSE: red-fruited and floral; "zesty"
  
  BODY: light body.
  
  TASTE: strong raspberry note; light oak; non-descript floral or powdery aspect; high acidity; very pleasant and light-on-its feet. Could be used in place of Pinot Noir for food-matching purposes.

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