Community Tasting Note

• burgundybrooks Likes this wine: 89 points

  September 6, 2020 - brick red, somewhat translucent. Slight past peak faded, earthy, still a tiniest bit of acidly and tannin soft dry. mushroomy, tad of tea and dried current. It was only okay until paired with supper wild boar mini-roast with black truffle and thyme butter. It paired beautifully - more so than the other barolo that was slightly younger fruity Renato Ratti 2005. Although it still a wonderful wine own its own.

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