Community Tasting Note

• Tony Ling Likes this wine: 94 points

  March 24, 2021 - 6 hours upon opening serving into 薄はり葡萄酒器 (“Leaf” day):
  
  Red and bluish berries. Woody and flora.
  
  Sandalwood on palate. Smoke, spices, ashy.
  
  94 points.
  
  Second round: not enough fruits to support but very much secondary notes.
  
  Third round: mossy and minerality driven.

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