Important Update From the Founder
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Community Tasting Note
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KPB wrote: 95 points
October 24, 2021 - At this stage the port is still extremely young, yet delicious. On the slightly dusty nose, cassis and crushed mint, with deep, savory overtones. Somewhat sweet yet with a tart complexity and a way of evolving in the mouth, ends on a rich, long, mineral note that carries it out endlessly.
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