Important Update From the Founder
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Community Tasting Note
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Xavier Auerbach wrote: 100 points
October 25, 2021 - A private dinner (Restaurant d'Oude Schuur, Sint-Martens-Latem, Belgium): This has everything. Power and finesse, precision and transparency, fragrance, amazing complexity, flawless purity, silky texture and rich but incredibly refined tannins, spices and tar and roses, dried fruits, amazing depth and elegance, slightly balsamic finish with amazing length. The essence of Barolo. Perfection. Drink now and over the next 50 years.
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