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Assessing Burgundy Vintages by Style with Jasper Morris
Bouilland, Burgundy
Tasted May 10, 2011 by Burgundy Al with 562 views
Introduction
Interesting comparison of great wines from varied vintages that highlight one or more different aspects of red Burgundy - Fruit, Alcohol, Acidity and Tannin, with "Balance" representing those wines/vintages that balance all four.
Flight 1 (8 notes)
Red
2000 Domaine du Comte Liger-Belair Vosne-Romanée 1er Cru Les Chaumes
88 points
Seated wine tasting. Soft red fruit on nose and palate with moderate spice hints. Very accessible today with overall good balance, this is at its peak now.
Red
2003 Jacques-Frédéric Mugnier Chambolle-Musigny 1er Cru Les Amoureuses
89 points
Seated wine tasting. Red cherry and strawberry aromas with spice in background. A clear product of the vintage, showing ripe fruit to start followed by a fair degree of structure, then both power and heat on finish. I'd hold onto this for at least 5 years, probably 10, to see if this becomes more harmonious and develops into something more interesting.
Red
1996 Domaine des Comtes Lafon Volnay 1er Cru Santenots-Du-Milieu
Seated wine tasting. Started with floral aromatics, followed by slightly harsh fruit at first on the palate with pronounced acids, overt tannins and noticeable new oak. Took a while in glass to show anything accessible today, but the finish showed great power and density. Wonderful aging potential.
Red
1996 Domaine Leroy Vosne-Romanée 1er Cru Les Beaux Monts
95 points
Seated wine tasting. Dark color. Incredibly floral and perfumed start, classically Leroy. All red fruit on palate with lots of elegant, soft tannins and acids that help increase the power and energy to a very long, exciting spicy finish.
Red
1988 Joseph Drouhin Grands-Echezeaux
93 points
Seated wine tasting. Glorious perfumed start, very surprising for a 1988. Red and black cherry aromas and flavors, structure is well integrated, helping provide length and persistence throughout. Far better than another bottle in the US 5 years ago, at which point the structure still dominated the palate. Just entering its peak drinking window.
Red
2002 Sylvain Cathiard Vosne-Romanée 1er Cru Aux Malconsorts
93 points
Seated wine tasting. Floral aromas with plenty of spice and subtle black fruit. Gorgeous flavors nicely integrate spice and fruit along with the wine's substantial structure, that is perfectly just below the surface. A bit of new oak still stands out, but there is so much of everything in this wine that I expect it will continue to evolve and improve for a decade or more and be wonderful for another 15+ years.
Red
2002 Domaine du Comte Liger-Belair La Romanée
94 points
Seated wine tasting. Lots of black fruit aromas with some red cherry and Asian spice hints. Blockbuster, dense black fruit on palate. Traces of new oak, yet otherwise the fruit holds up perfectly to the structure and backbone. Long and powerful finish, just a baby of a wine today, great long-term cellar potential.