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Seabrook Beach Trip 2023
Seabrook Island, SC
Tasted July 8, 2023 - July 15, 2023 by andrewdodd86 with 88 views
Flight 1 (3 notes)
Red
2011 Sine Qua Non Syrah Dark Blossom
98 points
Darker fruit than the B20. Blackberries, açaí, blueberry. Some earth and tobacco. Leather. But it’s not funky. Fresh and modern. Cooler vintage. Chocolate and black pepper.
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Red
2008 Sine Qua Non Syrah B 20
99 points
More bright red fruit than the Dark Blossom. Cherry, plum, raspberry. Chocolate and tobacco. Fully mature tannins. White pepper. Drink now. Should last another 5-10
Red
2020 Sine Qua Non Syrah Distenta II
Very young. Very bright. Chocolate and tobacco. Anise and white pepper? Plum. Açaí. Tannic. Beautiful now but 2028-2040+
Flight 2 (2 notes)
White
2018 Aubert Chardonnay Hudson Vineyard
Having an off night so not rating. Hudson for me can just have a touch of funk that’s less my style
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Red
2007 Marcassin Pinot Noir Marcassin Vineyard
95 points
Solid, touch earthy for me when I had it on night two. Heartburn issues so only sampled lightly
Flight 3 (2 notes)
Red
2018 Sine Qua Non Syrah Estate Eleven Confessions Vineyard
98 points
Black raspberry, açaí, plum, tobacco, cured meat. Chocolate city. Anise and white pepper. Delicious. Needs time. Forget about it for 8–10 preferably. Maybe 2030+?
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Red
2018 Sine Qua Non Grenache Estate Eleven Confessions Vineyard
99 points
Ripe but not over the top or cloying sweet. Blackberries, ripe fleshy strawberry. Delicious. Really comes alive with some air
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Flight 4 (5 notes)
Spirits
N.V. Kentucky Bourbon Distillers Willett Family Estate 5 Year Old Barrel #9488 "White Lotus" (Husk) KSBW, 62.3%%
95 points
Wheater - White lotus - nice, creamy, more almond forward. Somewhat youthful and grain forward, but still delicious 95
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Spirits
N.V. Kentucky Bourbon Distillers Willett Family Estate 9 Year Old Barrel #4765 "Screaming Peanuts" (Husk) KSBW, 66.8%
95 points
High Rye High Entry - Screaming peanuts - peanut forward, big oak. Tannin. Proof is there. Nice but oof 95
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Spirits
N.V. Kentucky Bourbon Distillers Willett Family Estate 10 Year Old Barrel #2413 "2 Cents" (Husk) Straight Rye, 65.9%
96 points
2 cents - 10yr creamy, more well integrated oak. Nice rye spice. High rye rye. 96
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Spirits
N.V. Kentucky Bourbon Distillers Willett Family Estate 11 Year Old Barrel #4243 "Ambrosia" (Husk) KSBW, 57.3%
98 points
Abroasia - lighter and almond forward. Bright citrus. Oak is so well integrated and not overbearing. Hands down favorite. If this is the future of Willett distilled purple tops, time to clear the bank account 98
Mashbill unknown by Husk, but Willett distilled
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Mashbill unknown by Husk, but Willett distilled
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Spirits
N.V. Kentucky Bourbon Distillers Willett Family Estate 9 Year Old Barrel #2775 KSBW, 70.3%
97 points
2775 9yr bourbon. Hides the 140.6 proof amazingly well. Casually enjoyed at dinner. Classic peanut profile 97
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Dinner @ Husk:
Tomato Pie, Local Burrata, Dukes Tomato Vinaigrette, Basil
Lamb Dumplings, Eggplant, Chermoula Honey Yogurt, Pecan Dukkah
GA Beef*, Potato Pavé, Cheddar Fondue, Chimichurri
Methodical Coffee & Chocolate Budino Caramel, Whipped Cream, Smoked Salt
Flight 5 (1 note)
Red
2006 Clos Saint Jean Châteauneuf-du-Pape Deus-Ex Machina
98 points
From magnum. Dense chocolate, leather, some plum and fig/dried fruit notes. Black raspberry. Tobacco. Black pepper. Firing on all cylinders and time to drink up as it did get a touch of earthy funk after too much air.
Flight 6 (1 note)
Red
2010 Realm Cellars The Falstaff
96 points
From magnum. Very classic Cali cab with a touch of Bordeaux earth. These wines need time and this has benefited from it