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Sammamish Port Club - 1970's Ports

Seattle, Washington

Tasted October 14, 2023 by theportguy with 77 views

Flight 1 (10 notes)

Red - Fortified
1985 Fonseca Porto Vintage Portugal, Douro, Porto
88 points
Deep, luxurious purple with a slight garnet rim. The viscosity is apparent as the wine gracefully coats the glass. Chocolate, lush dark fruit and light red currant. A touch of oxidation on the approach with lively acidity and noticeable tannins. Old dusty fruit notes on the medium-long finish. With more time in the glass, aromas of mushrooms, prune and sassafras appeared, and the group thought this bottle was a little off either through excessive oxidation or perhaps the faintest hints of TCA.
Red - Fortified
1994 Taylor (Fladgate) Porto Vintage Portugal, Douro, Porto
91 points
Dark purple color with purple on the edges. Eucalyptus, mint, and chocolate notes on the nose. Noticeable acidity on the palate. Ripe dark fruit, jammy and lush. Nice balanced tannins on the mid-palate. Tanins roll through to the very long, rich finish.
3 people found this helpful Comment
Red - Fortified
1977 Warre Porto Vintage Portugal, Douro, Porto
93 points
Fairly clear with purple and light rose on the extreme edge. Earthy, chalky, dusty slate on the nose. Sweet flipper profile with cherry candy, light spirit, and some nice acidity. Good balance on the long finish.
1 person found this helpful Comment
Red - Fortified
1977 Taylor (Fladgate) Porto Vintage Portugal, Douro, Porto
95 points
Dark amber cola in color. Cola, light chocolate, and some light spirit on the nose. Wonderful, well-balanced, sweet flavor profile with Pez candy. Bright acidity and structure, and just a great long finish.
1 person found this helpful Comment
Red - Fortified
1977 Graham Porto Vintage Portugal, Douro, Porto
95 points
Clear with medium purple tones. Dark fruit with just a hint of Bramble fruit. There is a really great complexity here on the palate, but at the same time it drinks like a smooth, well-integrated wine. The finish has a nice crescendo and fruit and balanced acidity.
1 person found this helpful Comment
Red - Fortified
1977 Gould Campbell Porto Vintage Portugal, Douro, Porto
94 points
Nice amber-ruby color. Chocolate and fresh crushed red fruit on the nose. Rich and luscious on the entry, with tannins present but nicely integrated on the palate. The balance here is really nice, sitting just on the edge of intensity, but maintain its balance.
Red - Fortified
N.V. S. Leonardo Porto 40 Year Old Tawny Portugal, Douro, Porto
94 points
What's not to love about this wine. Amazing vanilla and old dusty wood notes on the nose. On the palate are complex layers of Creme brulee, caramel and orange spice. It is rich and decadent, backed by are focused acidity. The finish comes at you in waves of complexity, with the acidity riding shotgun on the very long finish.
1 person found this helpful Comment
Red - Fortified
1949 KWV Vintage Ruby Port South Africa, Coastal Region, Paarl
94 points
From South Africa. Umami, graham cracker and spirit on the nose. Rich sweet flavor profile but really nicely balanced. The acidity has help this wine hold up well, and it has a long finish.
Red - Fortified
1974 Quinta do Noval Porto Colheita Portugal, Douro, Porto
93 points
Cloudy appearance. There is chocolate, dried nuts, warm spices and spirit on the nose. It has a medium-sweet flavor profile, with a touch of saline, orange spices and more dried nuts. The acidity is bright, and it has a long finish. There is just a touch of walnut-skin bitterness on the finish.
Red - Fortified
N.V. Casa de Sta. Eufemia Porto 40 Year Old Tawny Portugal, Douro, Porto
93 points
Amber-orange in color. Caramel and burnt sugar on the nose. Really bright acidity and the palate has some pleasant notes of Asian spices, burnt sugar and really nice acidity. Very long finish.
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