3/11/2007 - Highland wrote:

This was very enjoyable after some decanting. Layers of blackberry, black cherry, walnut...great acidity and a nice long finish.

3/4/2007 - Highland wrote:

This was a very nice Barolo in the classic style...nose of spices and cherry. Very smooth, raisin, fig, cherry with black pepper on the finish.

12/31/2006 - Highland wrote:

Nice smooth barolo with notes of black cherry, green pepper and black peppercorns. Lively acidity. Best to drink up over next 2 years.