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Tasting Notes for ManhattanBeach

(2,130 notes on 1,768 wines)

1 - 50 of 2,130 Sort order
Red
Laura L’s 40th Birthday celebration (Magdalen Arms): Eminently quaffable. Lively, fresh, balanced, not too acidic/aggressive. Could drink this all day long.
White - Sweet/Dessert
2016 La Fleur d'Or Sauternes Sémillon-Sauvignon Blanc Blend (view label images)
A closing dinner (The private room at Scott’s, Mayfair): Lovely fresh cut tropical fruits, mango and pineapple and lemon curd. Disappeared quickly alongside the triple chocolate and salted caramel fondant with praline ice cream (which, as desserts go, was _amazing_)
Red
2017 L'Hospitalet de Gazin Pomerol Red Bordeaux Blend (view label images)
A closing dinner (The private room at Scott’s, Mayfair): PnP by the waiters, opened up in the glass. Nicely put-together, no sharp edges and very resolved tannins, but still perhaps a touch heavy for the fillet of halibut, olive mash.
White
A closing dinner (The private room at Scott’s, Mayfair): Fresh and energetic, without sharpness. Served to pair the seafood platter and Devonshire crab tart; decent match too with the beetroot & goat cheese salad
White - Sparkling
A closing dinner (The private room at Scott’s, Mayfair): Consistent with my previous note, at this same venue. Enjoyable if not overly complex.
Red
The first summer evening of the year (Ramsden): Opened to follow the 2016 Le Volte. I continue to love this, and am very sad only to have a couple left, but G thought it was “too floral” in comparison to the Le Volte.
Red
The first summer evening of the year (Ramsden): Decanted for an hour or so and benefited from it. Luscious, accessible, enjoyable. Great with the bbq beef rib.
White
2020 Ataraxia Chardonnay Upper Hemel-en-Aarde Valley (view label images)
The first summer evening of the year (Ramsden): This remains a lovely graceful wine, serene and generous and aptly named.
Red
Darker this time, more licorice. Mature.
White
4/20/2024 - ManhattanBeach wrote:
In store at Majestic. Clean and fresh with lychee and lime (a better combo than it sounds!), peach/stone fruit, and appealing chalky-textured palate. Really nice.
Rosé
Consistent with previous. Excellent with/out food, balance and complexity, a go-to.
White
Tried open bottle in-store, G loved - unoaked, fresh, "white stone fruits, honeysuckle and flinty minerality"
Rosé - Sparkling
With rare roast beef, based on an FT recommendation from Jancis Robinson to match pink fizz with red meat: “I think it was the intensity of the combination of fruit and fizz that was forceful enough to counterbalance the chewiness of the beef.” VG, and VG match. Not that thirst-quenching but a great match and worth repeating.
White - Sparkling
3/27/2024 - ManhattanBeach wrote:
I liked this a lot, consistent with previous, but G found it too strongly effervescent and didn't love it tonight.
Red
Remains stunning. Polished and fluid, utterly seamless. Iacopo’s description ‘without weight’ is exactly right, it feels lifted and airborne. So good.
Rosé
Nose of peaches, savoury almost sour palate, in a good way.
Red
Swig Italian portfolio tasting (67 Pall Mall, London): 25% cab franc. Andrea regards this as the best vintage so far, more tannic and structured.
White
Swig Italian portfolio tasting (67 Pall Mall, London): Sauvignon blanc grown at 500m, which means it loses its green herb characteristics. Mineral saltiness. Smoky and delicious. *
Red
Swig Italian portfolio tasting (67 Pall Mall, London): Stefano's special project for younger drinking, started in 2016. Lovely nose, really good. *
Red
3/18/2024 - ManhattanBeach wrote:
Swig Italian portfolio tasting (67 Pall Mall, London): Stefano says it could age 30 years. A bit too thin, sour and tannic for me now.
Red
Swig Italian portfolio tasting (67 Pall Mall, London): Sweeter and more fulfilling. Tiny production (180 bottles allocated to UK). Worth seeking. *
Red
Swig Italian portfolio tasting (67 Pall Mall, London): A bit more chewy, a bit more sour, I preferred the Langhe Nebbiolo but that's mostly about age/time.
Red
Swig Italian portfolio tasting (67 Pall Mall, London): Great. Deep and dark, cellar and forest on the nose, and sweet rich fruitcake *
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  • Tasting Notes: 2,130 notes on 1,768 wines
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