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Tasting Notes for karaseke

(209 notes on 204 wines)

1 - 50 of 209 Sort order
Fruit/Vegetable Wine
2/17/2024 - karaseke wrote:
flawed
Cork leaked, wine had a metallic taste. Did not drink.
White
9/26/2020 - karaseke wrote:
89 points
The vanilla notes are there, but overpoweringly, smooth and soft on palate.
Red
9/1/2020 - karaseke wrote:
90 points
Dark and plummy, Brandy notes, rich on the palate
White
8/8/2020 - karaseke wrote:
79 points
This wine was very tart. Better with food than a stand alone wine. Probably would opt our of this one next time as we have had better sauv blanks.
White
4/25/2020 - karaseke Likes this wine:
89 points
Smooth to the palate, maybe in the fourth quarter, very nice
White
11/10/2019 - karaseke wrote:
91 points
With a depth of body, bright and bold.
White
11/10/2019 - karaseke wrote:
84 points
Dry, citrusy, but with a bit of the Colombard nose. Crisp and better chilled.
Red
10/25/2019 - karaseke wrote:
85 points
Still had decent amount of tannins. Wood smell on the nose. Slightly acidic.
Rosé
10/23/2019 - karaseke wrote:
86 points
Strawberries, light pink, crisp and dry. Very nicely done.
Red
10/11/2019 - karaseke wrote:
86 points
Enough tannic backbone, not a fruit bomb. Kind o chewy and could be brighter.
Red
10/9/2019 - karaseke wrote:
90 points
Very purple, blackberries, nicely balanced
White
10/6/2019 - karaseke wrote:
90 points
Hint of oak, fresh lemon, crisp.
White
10/4/2019 - karaseke wrote:
90 points
Yellow toned, tartness smoothly balanced, rich, but not overly buttery
White
9/17/2019 - karaseke wrote:
90 points
Very redolent of tropical aromas, crisp, and a bit of lemongrass
Red
9/15/2019 - karaseke wrote:
92 points
Maple like, butterscotch, toasty aromas, peppery finish, dark cherry on the palate, still has quite a bit of pep
Red
9/2/2019 - karaseke wrote:
84 points
Use for making sangria, so difficult to say how it stood on its own two feet
Red
8/27/2019 - karaseke wrote:
92 points
powerful, yet smoothly drinkable, no cherry pop zin.
Red
8/22/2019 - karaseke wrote:
89 points
Mellow, balanced fruit and tannins
Red
8/22/2019 - karaseke wrote:
91 points
Rich fruit, not your strawberry Carneros pinot
White
7/31/2019 - karaseke wrote:
Wine was not drinkable, tawny & yellow colored, past the point of no return
White
7/25/2019 - karaseke wrote:
flawed
Cork dried out, wine not drinkable
Red
7/5/2019 - karaseke wrote:
90 points
Leaner character, fruit on the nose, but not lush. Tannins there.
White
6/30/2019 - karaseke wrote:
87 points
Golden straw, smooth mouthfeel, slightly musty character
White
6/15/2019 - karaseke wrote:
89 points
Yeasty, almond nose, smooth balanced fruit
Rosé
6/16/2019 - karaseke wrote:
89 points
Light and bright, strawberries and raspberries
Red
6/8/2019 - karaseke wrote:
89 points
Light fruit, with more cherries, well integrated
Red
5/18/2019 - karaseke Likes this wine:
91 points
Still drinking well with slightly raisiny aromas. Dark fruit, smoothly integrated. Opened with Coravin and still quite good 10 days later.
White
N.V. Roblar Windmill White Santa Barbara County White Blend (view label images)
4/19/2019 - karaseke wrote:
86 points
Easy drinking, running toward tartness, pleasant fruity nose.
Red
3/21/2019 - karaseke wrote:
85 points
Dark fruit, strawberry/blackberries/currants
Red
3/23/2019 - karaseke wrote:
88 points
Still kicking, maybe on the downside, but tannins and fruit remain fresh
White
3/25/2019 - karaseke wrote:
90 points
Vibrant fruit, yeasty flavors, nicely oaked
Red
3/22/2019 - karaseke wrote:
88 points
Tightly fruited, currants and darkfruit
Red
3/17/2019 - karaseke wrote:
84 points
Very redolent of chocolate, but not to the exclusion of the wine, well done
White - Sweet/Dessert
3/17/2019 - karaseke wrote:
84 points
A spicy muscat, nice viscosity
Red
3/14/2019 - karaseke wrote:
85 points
Darker and richer than some pinots, not much nose
White
3/11/2019 - karaseke wrote:
89 points
Thickish, yellow, rich tasting, less fruit, but still enough acidity
Red
3/6/2019 - karaseke wrote:
87 points
Dark fruit, well integrated
Red
2013 St Ambrose Cellars Merlot Lake Michigan Shore
3/5/2019 - karaseke wrote:
89 points
Very dark, plummy and berry flavors with integrated tannins make it excellent food pairing option. Nose has a slightly cedarish aroma.
Red
1988 Guenoc Langtry Meritage Red North Coast Red Bordeaux Blend (view label images)
2/28/2019 - karaseke wrote:
90 points
Threw off quite a bit of sediment, but still showing young
Red
2/27/2019 - karaseke wrote:
87 points
Heavy sediment, gotten a bit pruned, but still hanging in with ripe fruit
Red
2/26/2019 - karaseke wrote:
88 points
For its age, dark & deep, lots of sediment thrown, still has life, but cork in bad shape
Red
2/18/2019 - karaseke wrote:
87 points
Light, red like a pinot noir with berry nose paired with roasted salmon and herbs
Fruit/Vegetable Wine
2/18/2019 - karaseke wrote:
86 points
Light cheery nose and taste on palate, well balanced, very pleasant
White - Sparkling
2014 J Vineyards & Winery Cuvée XB Russian River Valley Champagne Blend (view label images)
2/18/2019 - karaseke wrote:
88 points
Definitely dry, lemons, citrus nose, nice mousse
Red
2011 Beckmen Vineyards Cuvée Le Bec Santa Ynez Valley Red Rhone Blend (view label images)
2/8/2019 - karaseke wrote:
89 points
Still a bit tight, more dark berry than jammy fruit despite 46% Syrah.
Red
2/7/2019 - karaseke wrote:
Too old, metallic, gave off gas upon opening, poured down the sink
Red
2/2/2019 - karaseke wrote:
82 points
Tart, acidic flavor, not much nose
White
1/31/2019 - karaseke wrote:
88 points
Yellow straw colored, crisp, but rich mouth feel
Red
2014 Ferrari-Carano Trésor Sonoma County Red Bordeaux Blend (view label images)
1/30/2019 - karaseke wrote:
92 points
Bright, well balanced, lush red fruit
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  • Tasting Notes: 209 notes on 204 wines
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