Important Update From the Founder Read message >

Tasting Notes for Kesnel

(26 notes on 24 wines)

1 - 26 of 26 Sort order
Red
2005 L'Esprit de Chevalier Pessac-Léognan Red Bordeaux Blend (view label images)
6/15/2013 - Kesnel wrote:
90 points
- Garnet color and aromas of blackberry and smokey. It's somewhat balanced and has flavours of licorice anise with a medium/full body with a medium finish.
Red
12/16/2012 - Kesnel wrote:
92 points
- Aromas of coffee, walnut and black currant. It's somewhat balanced and has flavours of black currant and coffee with a medium/full body. Flabby texture with a long finish.
White
6/15/2012 - Kesnel wrote:
94 points
- Yellow gold color with slow forming legs and aromas of grapefruit, pineapple and burnt toast. It's somewhat balanced and has flavours of burnt toast, grapefruit and pineapple with a light/medium body with a long finish.
Red
2004 Alter Ego Margaux Red Bordeaux Blend (view label images)
5/18/2012 - Kesnel wrote:
90 points
- Garnet color with medium forming legs and aromas of tobacco, blackberry, licorice anise and moldy and has flavours of blackberry and licorice anise with a medium/full body. Smooth texture with a medium finish - Avec Antoine et Caro
Red
5/6/2012 - Kesnel wrote:
92 points
- Brick color with medium forming legs and aromas of black currant and chocolate. It's somewhat balanced and has flavours of black currant and chocolate with a medium/full body. Linear texture with a long finish - Avec Julie, David et Caro
Red
4/14/2012 - Kesnel wrote:
87 points
- Brick color with slow forming legs and aromas of prune, blackberry and coffee. It's somewhat balanced and has flavours of blackberry, prune and coffee with a light/medium body. Smooth texture with a medium finish - Avec Antoine, Sophie et Caro
1 person found this helpful Comment
Red
4/12/2012 - Kesnel wrote:
flawed
- It's lacking fruit with a medium/full body. Bright texture with a short finish.
Red
4/12/2012 - Kesnel wrote:
- Purple color.
Red
4/11/2012 - Kesnel wrote:
87 points
- Medium forming legs and aromas of molasses, eucalyptus and coffee. It's unbalanced and has flavours of chocolate, smokey and hazelnut with a medium/full body. Polished texture with a medium finish.
Red
2005 Château Rouget Pomerol Red Bordeaux Blend (view label images)
4/8/2012 - Kesnel wrote:
- Purple color.
Red
4/8/2012 - Kesnel wrote:
86 points
- Garnet color and aromas of mushroom, oak, blackberry and molasses. It's somewhat balanced and has flavours of oak, blackberry, chocolate, molasses and moldy with a medium/full body. Flabby texture with a medium finish.
Red
4/6/2012 - Kesnel wrote:
88 points
- Garnet color with slow forming legs and aromas of chocolate, coffee, walnut, vanilla and tobacco. It's somewhat balanced and has flavours of walnut, oak, vanilla and chocolate with a medium/full body. Leathery texture with a medium finish.
Red
4/6/2012 - Kesnel wrote:
92 points
- Garnet color with medium forming legs and aromas of chocolate, black pepper, vanilla, oak and walnut. It's unbalanced and has flavours of chocolate, black pepper, vanilla and walnut with a medium/full body. Narrow texture with a medium finish.
Red
4/6/2012 - Kesnel wrote:
- Crimsom color with medium forming legs and aromas of raspberry and walnut. It's lacking fruit and has flavours of raspberry and walnut with a light/medium body. Smooth texture with a medium finish.
Red
1996 Château Haut-Bailly Pessac-Léognan Red Bordeaux Blend (view label images)
4/1/2012 - Kesnel wrote:
- Crimsom color with slow forming legs and aromas of tobacco, licorice anise, coffee and mushroom. It's balanced and has flavours of licorice anise and mushroom with a light/medium body. Smooth texture with a long finish.
Red
2005 Château Gazin Rocquencourt Pessac-Léognan Red Bordeaux Blend (view label images)
3/25/2012 - Kesnel wrote:
90 points
- Crimsom color with medium forming legs and aromas of licorice anise, smokey and blackberry and has flavours of dusty, licorice anise, smokey and blackberry with a light/medium body. Polished texture with a long finish.
Red
2005 Lacoste Borie Pauillac Red Bordeaux Blend (view label images)
3/17/2012 - Kesnel wrote:
87 points
équilibré, sur le fruit noir (réglisse?) avec des tannins assouplis. Belle rondeur avec une finale digne de mention. Ne donne pas l'impression qu'i pourrait se bonifier davantage.
Red
3/5/2012 - Kesnel wrote:
92 points
Excellent, avec des tannins souples et une présence de fraise, chocolat digne des plus grands noms. Équilibre, voilà ce qui,me vient en tête quand je pense à ce que j'ai vu.
Red
2005 Château de Camensac Haut-Médoc Red Bordeaux Blend (view label images)
2/23/2012 - Kesnel wrote:
87 points
Encore très unidimensionnel, tannique à souhait et probablement bu trop jeune!?! Sûrement meilleur dans 2-3 ans
Red
1/1/2012 - Kesnel wrote:
85 points
I have to admit, for us, it was a juge deception. Maybe better on the next bottle but for now, I wouldn't recommend to any one to pay the SAQ price for this bottle.
Red
1982 Château Giscours Margaux Red Bordeaux Blend (view label images)
12/25/2011 - Kesnel wrote:
95 points
Exceptionnely présent, well bodied, balanced with notes of blackberry, Space and little bit of animal. Very well done! Espacially wehnelt you paid $60 for it!
Red
12/20/2011 - Kesnel wrote:
89 points
Très carré, limite désagréable. Sûrement excellent dans quelques années
Red
12/9/2011 - Kesnel wrote:
90 points
Impressive, well balance and I wish I had another one left!
Red
1999 Château Léoville Barton St. Julien Red Bordeaux Blend (view label images)
11/27/2011 - Kesnel wrote:
93 points
Classic St-Julien that will last another 10-15 years. Need an hour of carafe at least
Red
2004 Château Malartic-Lagravière Pessac-Léognan Red Bordeaux Blend (view label images)
12/12/2010 - Kesnel wrote:
91 points
Très amples avec beaucoup de petits fruits rouges. Les tannins sont souples et laisse voir que le vin s'améliorera encore. Très, très bon.
Red
2000 La Dame de Montrose St. Estèphe Red Bordeaux Blend (view label images)
5/4/2010 - Kesnel wrote:
88 points
Bien qu'il soit limpide et d'un violacé très présent pour 10 ans d'âge, le vin est relativement opaque. La robe ne fini plus de finir, ce qui laisse présager une bonne présence de fruits. Le nez, au départ, presqu'exclusivement animal (fortement). Après une heure de carafe, le tout laisse place a du cassis, des champignons avec quelque chose de torréfié. La bouche, ronde, pleine de fruit noire, avec des tannins souples mais présents. La finale est dominée par le fruit et possède une certaine longeur. Très bon donc. Sûrement capable de faire encore quelques années mais assurément bien maintenant.
1 - 26 of 26
  • Tasting Notes: 26 notes on 24 wines
© 2003-24 CellarTracker! LLC.

Report a Problem

Close