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Drinking Windows and Values |
| Drinking window: Drink between 2007 and 2010 (based on 70 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 81 pts. and median of 81 pts. in 16 notes) - hiding notes with no text | | Tasted by Backdoctor on 2/6/2013 & rated 87 points: a surprisingly nice chard considering it's age. I never thought it would be worth drinking at this time, but it was a decent bottle, went well with our salmon (2395 views) | | Tasted by taudelt on 10/24/2010 & rated 75 points: Standard white table wine... Sadly. (2822 views) | | Tasted by keelegl on 1/16/2008 & rated 80 points: What you would expect for the money. Oaky, buttery CA Chard. Decent fruit, easy drinking. (3489 views) | | Tasted by gowrie on 9/17/2007 & rated 75 points: Not bad. Typical buttery California Chardonnay. Wife liked it! Two bottles consumed with consistent notes. (3673 views) | | Tasted by thomasme on 8/13/2007 & rated 80 points: Purchased at Sam's ($9) for CEC benefit party and brought leftover bottles home. Lemon and apple flavors, held up in the fridge overnight. (3729 views) | | Tasted by pjtiern on 8/7/2007 & rated 81 points: Ordinary Chardonnay. Nice color. Great with pasta. (2390 views) | | Tasted by cgatesman on 8/2/2007 & rated 84 points: Easy to drink Chardonnay. I can't complain. I'm not a huge Chardonnay fan, but this one is decent. It's fairly crisp and refreshing. (2113 views) | | Tasted by darice on 7/14/2007 & rated 82 points: Decent, drinkable chardonnay for its price; not a very complex wine with only a hint of oak and mainly apple, pear, and melon on the nose and palate; very light and crisp (2419 views) | | Tasted by Russ on 7/3/2007 & rated 81 points: Nice price for an inexpensive chard. Grapefruit and lemon flavor. Dry finish. (2158 views) | | Tasted by MeMyself&I on 5/17/2007 & rated 82 points: OK but there are more flavorful values from California out there. (2354 views) | | Tasted by Ombibulous on 3/31/2007 & rated 78 points: Drank at lady friend's birthday party. Not a bad Cali Chard. Not as exciting as Sauvignon Blanc though. (2478 views) | | Tasted by Pearce on 12/15/2006: Maggie likes it! (2447 views) |
| Robert Mondavi Winery Producer website
Producer websiteChardonnay The Chardonnay GrapeUSAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson Central Coasthttp://www.ccwinegrowers.org/links.html
http://www.discovercaliforniawines.com/regional-wine-organizations/
http://beveragetradenetwork.com/en/btn-academy/list-of-winegrowers-association-in-central-coast-california-274.htm
Central Coast AVA Wikipedia |
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