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 Vintage2016 Label 1 of 43 
TypeWhite
ProducerRobert Mondavi Winery (web)
VarietyChardonnay
DesignationPrivate Selection
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionn/a
AppellationCalifornia
UPC Code(s)086003002494, 086003461925

Drinking Windows and Values
Drinking window: Drink between 2016 and 2019 (based on 5 user opinions)

Community Tasting History

Community Tasting Notes (average 81.9 pts. and median of 81 pts. in 11 notes) - hiding notes with no text

 Tasted by BuzzzzOff on 3/19/2018 & rated 80 points: The free-flow grape juice served with the all you can eat lobster and wagyu buffet was undrinkable. We had few choices and decided on this very ordinary plonk from Mondavi. Like? Eh. Dislike? Eh. Did the trick? Yes. (1822 views)
 Tasted by jsternh on 2/28/2018 & rated 86 points: This wine is a great example of the fact there is great chardonnay all throughout California. Mondavi onviously secured great fruit at a great price and is able to offer this at a great price. I get a lot of Sonoma chard in this offering. This is good California chardonnay. (1433 views)
 Tasted by Bebum on 2/17/2018 & rated 80 points: Pale straw, clear. Beautiful, fresh nose. Medium body, high alcohol heat, not so long aftertaste.
Sharp, sweet, well balanced.
Fruity, ripe pineapple, rose water taste.
Good value, every day wine, meaning not for your weekend. (1519 views)
 Tasted by Colpete on 10/14/2017 & rated 75 points: Good enough to cook with. (1545 views)

CellarTracker Wiki Articles (login to edit | view all articles)

Robert Mondavi Winery

Producer website

Producer website

Chardonnay

The Chardonnay Grape

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

California

Napa Valley.http://www.stagecoachvineyard.com/vineyards/our_vineyards.php
Santa Ynez.http://www.everyvine.com/org/Camp_Four/vineyard/Camp_Four/

 
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