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| Drinking Windows and Values |
| Drinking window: Drink between 2013 and 2016 (based on 7 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 81.5 pts. and median of 81 pts. in 4 notes) - hiding notes with no text | | | Tasted by pg_kolossi on 7/22/2014 & rated 81 points: Table wine from the winery being regional wine of Crete; blend of 60% Kotsifali and 40% Mantilaria, matured for 12 months in oak barrels. Vibrant red color, red fruits like cherries and strawberries but in light version, soft tannin; medium bodied, fine for Greek meze in taverna but otherwise nothing special. (420 views) | | | Tasted by The13thGryphon on 6/8/2014 & rated 85 points: By itself, thin and acidic. With authentic Greek cuisine it suddenly shines. Just proves that matching wine with food from the same country or region is a natural. (646 views) | | | Tasted by Blauweiss on 8/14/2013 & rated 78 points: Nothing faulty, just a fairly easy-going red with decent fruit, ok acidity and even some tannin to support. Nice to drink chilled to a chicken-salad or so. (1208 views) |
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