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 Vintage2014 Label 1 of 32 
TypeWhite
ProducerStuhlmuller Vineyards (web)
VarietyChardonnay
Designationn/a
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionSonoma County
AppellationAlexander Valley
OptionsShow variety and appellation
UPC Code(s)407741192122, 5701924610027

Drinking Windows and Values
Drinking window: Drink between 2016 and 2019 (based on 56 user opinions)

Community Tasting History

Community Tasting Notes (average 88.5 pts. and median of 89 pts. in 5 notes) - hiding notes with no text

 Tasted by casjf on 5/1/2018 & rated 89 points: Pear and almond flavors. Not oakey. (862 views)
 Tasted by Deepdrop on 3/15/2017: Medium bodied Chardonnay. Apricot and butterscotch with the oak in check. More of a fruity chard rather than stealy acidic Chardonnay. Punching above its weight for the price point. (1332 views)
 Tasted by casjf on 12/4/2016 & rated 92 points: - Light gold color. It's balanced and has flavours of apricot and butterscotch with a medium/full body. Round texture with a long finish - Delicious leggy apricot flavored chardonnay. Served w branzino. (1426 views)
 Tasted by MSLPC on 11/1/2016 & rated 89 points: Crisp (1440 views)
 Tasted by CJM on 5/15/2016 & rated 84 points: Clear pale straw. Butter, lightly toasted oak, pear. Low acids, low tannins. Green apple. Short slightly acidic finish. (1579 views)

CellarTracker Wiki Articles (login to edit | view all articles)

Stuhlmuller Vineyards

Producer website

Chardonnay

The Chardonnay Grape

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

Sonoma County

Mendocino County

Alexander Valley

Alexander Valley Winegrowers Association | Wikipedia

 
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