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All tasting notes
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| Drinking Windows and Values |
| Drinking window: Drink between 2032 and 2050 (based on 158 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 91.5 pts. and median of 91 pts. in 5 notes) - hiding notes with no text | | | Tasted by Danneskjöld on 11/17/2019 & rated 92 points: Intens duft av røde bær og plommer.
Fyldig og intens på smak. Voldsom munnfølelse. Veldig ung.
God lengde. Tørr utgang. (644 views) | | | Tasted by VinBin on 6/13/2019: Added wrong port. (545 views) | | | Tasted by AndrewSGHall on 9/26/2018: Bad rye whiskey nose. Mouth burn and rhum agricole. Really hard to evaluate. Fruit picks up and good structure. Plums, anise and white fruits. Abstractly balanced? Hard to read. I can’t really inform an opinion here. (835 views) | | | Tasted by henrygjeffreys on 7/6/2018: deep inky black colour
Cloves, spice and bramble and summer pudding on the nose
Doesn't seem that sweet or indeed tannin, what it does have is massive fruit, intense with great fresh acidity.
Leather on the finish. Great fun. Probably not a long term wine though you'll still have to wait 10-15 years (1107 views) |
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