TWO CHEFS, MIAMI, FL
Tasted Tuesday, January 28, 2014 by markellen.foodies@gmail.com with 520 views
Attendees: Alvaro Dangond, Barry Diamond, David Ehrenreich, Al Heltman, Mark Friedman(me), Clara Kann, Pablo Lancella, Jerry Pinnas, John Radencich, and Bob Radziewicz
The wine looks yellow gold colored. The legs are medium. It smells like lemon, peach and honeysuckle. The body is medium. The wine has juicy texture. The wine finishes long. The wine has medium acidity. Clara's wine, she helped make it. The Finger Lakes have come a long way!!!
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The wine looks light gold colored. The legs are medium. It smells like lemon. The body is light/medium. The wine has narrow texture. The wine finishes short. The wine has high acidity. Barry's "Batard Montrachet"! A tad too cold.
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The wine looks yellow gold colored. The legs are slow. It smells like lemon, orange, chrysanthemum and oak. The body is medium/full. The wine has smooth texture. The wine finishes long. The wine has high acidity. Pablo nailed it.
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The wine looks light gold colored. The legs are slow. It smells like lemon, lime, mineral and stoniness. The body is medium/full. The wine has bright texture. The wine finishes long. The wine has high acidity. An excellent Smaragd! White WOTN!
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The wine looks crimson colored. The legs are medium. It smells like black currant (cassis), blackberry, forest floor and violet. The body is medium. The wine has smooth texture. The wine finishes medium. Pablo's garage sale wine.
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The wine looks garnet colored. The legs are medium. It smells like blackberry, blueberry, vanilla and violet. The body is medium. The wine has smooth texture. The wine finishes medium. Al's wine.
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The wine looks ruby colored. The legs are medium. It smells like blackberry, black currant (cassis) and lead pencil. The body is light/medium. The wine has smooth texture. The wine finishes short. Alvaros wine. Past its prime.
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The wine looks purple colored. The legs are slow. It smells like blackberry, blueberry, medicinal and garrigue. The body is full. The wine has round texture. The wine finishes medium. Bob's wine.
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The wine looks ruby colored. The legs are slow. It smells like black currant (cassis), violet, tobacco and chocolate. The body is medium/full. The wine has polished texture. The wine finishes long.
Barry's wine.
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The wine looks ruby colored. The legs are slow. It smells like cherry, black currant (cassis), violet and chocolate. The body is medium/full. The wine has smooth texture. The wine finishes medium. John's wine.
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The wine looks garnet colored. The legs are slow. It smells like black currant (cassis), mineral, cedar, lead pencil, blackberry and eucalyptus. The body is medium/full. The wine has bright texture. The wine finishes long. Jerry's wine, the Cab Franc(only 5%) stood out, and made me think Right Bank. WOTN!
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The wine looks garnet colored. The legs are slow. It smells like blackberry, black currant (cassis), oak and vanilla. The body is medium/full. The wine has polished texture. The wine finishes long. David's wine.
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The wine looks amber colored. The legs are slow. It smells like raisin, prune, petrol, stoniness and almond. The body is full. The wine has polished texture. The wine finishes long. The wine has high acidity. Mark's wine(Me).
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2006 Marguet Champagne Grand Cru Brut Millésimé 92 Points
France, Champagne, Champagne Grand Cru
The wine looks light gold colored. The legs are medium. It smells like lemon and biscuity. The body is light. The wine has bright texture. The wine finishes medium. The wine has medium acidity. Alvaro9's Champagne.
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